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s. " — ‘Product of General Motors A Marvel of Handling Ease Of the many motoring advantages Chevrolet offers in a low cost car, none is winning more whole-hearted e zTa\Xi “Limitedapproval than its exceptional handling ease. t ß w;nc c you“‘i i ow C r of P H“"s uf^d ,r » e - wider selection of models. This quality of effortless control, which assures perfect confidence to thousands of drivers is gained through Chevrolet’s modern semi-reversible steering, 3-speed gear shift transmission, dry-plate disc clutch and foot accelerator in combination with Chevrolet’s superlatively j , smooth and powerful motor. /Z" —Jpl 17 So we urge you to come in and see a demonstration. // Then you will see why this is the smoothest Chevrolet j in Chevrolet history and the greatest motor car value //a /H nr Ilf. --|| v JU l \\ of all time. //JfJ JH || D IOH “Everyone is ft/ I i Talking Chevrolet ” .. // ' | 4 J SA j// BTASDAED MODELS: jf/ Roadster £2l« ———l— ——l ’l— \ Tourer £2lO / — ■■ iT , IjfSal \ Sedan £2BO / I Landau Sedan «330 / gSH I DE LUXE MODELS: / A New Zealand Special Sport I Roadster £220 \ '%w3Si( /r~ mfr- . New Zealand Special Sport \ \fS- — .— _—n 'j ). . ' Tourer £225 \ S\ ~ New Zealand Special Coacli £255 ._w /, ’ (.Five Balloon Tyres, standard XwOjKsgsU- -yw '7jP t^jSv~=r~7L, — X>—Z, equipment on all Chevrolet I’as- WrY; - X&, ’ -_• ~ — senger Cars.) - commercial car prices: The model Illustrated is the New ' —,^-y,. Half-ton Commercial Chassis £ll5 Zealand Special Coach finished >n • One-ton Truck Chassis £202 two-tone Duco in Sage Brush Gre- ■; (Fifth Rim Standard Equipment.) and D escrt Sand. (Colours subject (ALL PRICES F.0.H., FETONE-) t 0 change.} INGLIS BROS. & CO. LTD., WELLINGTON

/T" ‘TxIHL. real "Christmassy” Christmas Pudding hd/ 1\ I —-a perfect balloon of a pudding, fat wwAwC and round and rich — oh! deeply, darkly rich in colour and goodness. So many "' Ipl > good things went into that richness—plump sweet raisins and jolly little black currants, / slim white almonds and delectable candied / ** e F o „ WsL peel—spices and sugar, snow white flour, / Z* ft,. '2 s b golden yolked eggs and creamy butter— / /„/*’</ pj e , ib -‘ c / ft.’ t " 1 and-—a very small ingredient, but oh! a / ae ft ’/ i'll?' / verjj important one — for without it no pud- / / ding can be round and rich and delicious— / // o£ ee/ Is .’ Every New Zealand woman knows it — / *r>il e ft- / over 2,500,000 tins were sold last year. / ‘ L c,j p* l '• / frl el n, ‘ 1^ 8 ' Ve H k Pr e D ’„ / / l'M t'ft L £ 9rt d J / k °d A A b ‘*id Urn t » tari - k -BAKINGPOWDE- W "SURE TO RISE* WWW

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/DOM19261129.2.128.1

Bibliographic details
Ngā taipitopito pukapuka

Dominion, Volume 20, Issue 55, 29 November 1926, Page 13

Word count
Tapeke kupu
433

Page 13 Advertisements Column 1 Dominion, Volume 20, Issue 55, 29 November 1926, Page 13

Page 13 Advertisements Column 1 Dominion, Volume 20, Issue 55, 29 November 1926, Page 13

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