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ff Usedby New Zealand's 1 Best Bakers | I When one brand of flour ii 1 j specified by the best bakers j| t throughout N.Z.—when they [9 j will even pay more for it— ''a j one may be sure it's a mighty B [ good brand and gives the best | i results. Just why Snowball | ! Flour is superior has been told g | in other advertisements. Test § j one bag, you too will find ,IJ f that it ensures better baking. jsP \ Packed in 6}, 12J.25.50, // 100. and 2001b. bags. 17 1/ §nowballf The Daily Kneadl^ \ ' BARRETT'S HOTEL VISITORS to Wellington should stay at this splendid Hotel. Every comfort and attention. Night Porter in attendance. Electric lift installed. Electric Light in every room, Tariff, 9s, po* day. D. DALTON. ProprietorPATENTS IHICGG and O'DONNELL, | PATENT ATTORNEYS, § 11 Grey Street, Booklet | Wellington. Free. | '-f -"iinniMrirfr 'iv ""■■■■»-■ BE AN ENGINEER! Earn good money. Ourcorrcspondcnco courses lit you in spare time. Free prospectus tolls how, W'riioforitnow. STURfiOCKS ENGINEERING, Queen Street, AUCKLAND.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/DOM19200205.2.7.4

Bibliographic details
Ngā taipitopito pukapuka

Dominion, Volume 13, Issue 112, 5 February 1920, Page 3

Word count
Tapeke kupu
166

Page 3 Advertisements Column 4 Dominion, Volume 13, Issue 112, 5 February 1920, Page 3

Page 3 Advertisements Column 4 Dominion, Volume 13, Issue 112, 5 February 1920, Page 3

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