Page 3 Advertisements Column 3

Dominion, Volume 12, Issue 31, 31 October 1918, Page 3

Yes—just like this: YOU Waul aIN ICC OUuIIXIcX ~/ C/) . Costume Cloth— |-M \J You Want it to be Up-to-date f **™i and of Good Quality e_j Pfi at a Reasonable Price .' |= _~ PQ -don't you? Well then j £** [Li BIG POPULAR STORE has a Magnificent Assortment of Fabrics fit to meet tfie Bill to j * a "T," and cordially invite your inspection or request for a ■ J^, _ /•a*, ■ range of Free Patterns. ' Y^ «<3 STRIPED GABARDINE SUITINGS—Of superior quality, in wool finish, su jt ao ! e j | | 1 rs> &**. for Costumes, Sports Coats, Skirts, etc.; cream grounds with Navy »ndßlack t H JLJ (T\ •^ rf '«^^ to,3Wto - ~lf t'*A.Prl«,fc., J ZT rai DYED GABVEDINE SUITINGS—A really splendid cloth which has the appear- t r™rHJ fra \ anco of Wool Gabardine, in shades" of Brown, Mole, Vieux Hose, Beige, etc., j H BY 8 also in Cream; 39/iOin. wide. V. &A. Price, 3s. 11d. yard. | 'fW* 3 ™! CANTON SUITINGS-Suitable for Costumes, Frocks, Children's wear, etc., in g ' i shades of Navy, Cardinal, Droirn, Tussore, Maroon, Sky, Hose, Grey, etc.; | fesasEiS m, J I highly mercerised finish; a splendid wearing . J -jjg. LJaLfi "SILCO" POPLINS-Beautifully finished, and havin'g the appearance of Silk;,, -| f B 3 wanted shades, including Sky, Eoso, Battohip, Mole Nigger, Mavine, .I .1 J j&BSi, : KSre, Champagne, Navy, Browns, Light Groy, Dark Greys, Parma, | <*• t~\ Full Eose, tfc.; 89/« in. & fc IH _ .1 Fβ . USUAL CASH DISCOUNT GIVER ' ■ I. And kindly note that if we don't advertiso what you want it is almost certain- | to bo in stock-a little, note will always bring a prompt reply., |K <$8 Busiest Sl»ope \ <|Jt \

fo' s Winter in France.'! ■ v*iz*vl&™\ ' To ]ffew Eealanders the bitterneae and 1 J*~L irasPßl misery of Winter in Prance ie unimaein- • ■ jfll t\ ftryiWiKi nble. The only ulace where the Soldier "JwiUlv/ wmf can get Warmth, Comfort and BefteMiiw* Swafuf\ ment is the Reoreation Hut, ' ' "Open to All" is the motto of evefy imfllffimLytt Church Army Hut. peon to your boy it ' ' he's in the (treat Service. ' • <MW3>si&l VAWj SEND A DONATION TO-DAY I .' '" I CHURCH - ', ARMY nulo •. \ _*, ' Otto— 20 Mnlgrave Street, Wellinttoß * >CsR3-S0 ' R^, F, WHIBIJJY, Hon. Secrelnrj in K.Z. /or w?/V* JAS. W.HENDEHSOK »nd GEO. BHIETCLirFB . I Old-fashioned Bake Pans Waste Heat/ "Pyt ex" Transparent , Fireproof .Ovenware Saves It VOU have always known that when you .bate bread the .top crust if 1 much browner than *he others; that when'you bake a pie the top crust U brown, while the bottom ie apt.to be pale and soger- , need not be so.any longor. ; ' i Try baking two loaves of bread, one in any metal you choose, tho other in "Pyrex"-bake them at (he enrne time Tvitli the of dough in each dish. You will be amazed to see the difference. , : , The "Pyrex" Loaf Will Rise About an Inch Higher, It will be an even broirn all over. The texture tff each slice will be fine, even, perfect. -Then try a pio-seo how tasty , , and crisp the under cruet is—just like the top. "Pyrex" savea heat. Scientists tell us there are two kinds of heat in an oven-hot air heat and heat which radiates from tho walls and bottom of the'oven. Only One-Third of the Oven Heat is Hot Air. Two-thirds is radiant heat. Only the hot air can heat a metal pan. Just ai an iron shutter keeps out the eun's rays, so every metal .pan keeps out radiant heat. Just as a window pane lets in the warmth of sunlight, so all the oven heat floods through "Pyrex" Transparent Ovenware. . This means that when you cook in "Pyrex" the food inside gete all' the heat instead of just one-third. This is why every food cooked m "Pyrex" is 6o thoroughly, so.wfnly «*>ked, jt IS 60 much * cre . | tasty, why bo much less fuel is needed. E W. Mills & Go., Ltd, Hunter Street and Jervois Quay, Wellington. "WESPoraGSPiRif ■'■'■■.