Throuffli Hie simple process of toasting their tobaccos the manufacturers of Gold Pouch and Three Diamonds have largely added to Die popularity of these brands. It is a well-known fact that cooked food is more wholesome and more digestible than raw food, and the same principle applies to tobacco. Wo do not cat raw meat or ■iisli, or drink raw coffee. Why, then, should we smoko raw tobacco? It is wonderful how the flavour of tobacco can be developed by toasting Try the now toasted Gold Pouch or Three Diamonds and,'you will notice a marked improvement, and what is also more important, as a result of the toasting the tobacco loses all deleterious properties. Smokers who study their health "should therefore avoid juicy foreign tobaccos, heavily charged withi Nicotine, for they are sure to, undermine even the most robust constitution. Gold Pouch and Three Diamonds aro healthy smokes, recommended by doctors.—Advt.
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Dominion, Volume 11, Issue 298, 5 September 1918, Page 8
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151Page 8 Advertisements Column 2 Dominion, Volume 11, Issue 298, 5 September 1918, Page 8
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