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U' « \ ■ lii " Challenge" Bath Heater* | j \TsfrA£c By the j i I®: 'ggsg: are ready for your .J. 1 :fcp| bath, your Bath is" 1 ! \~k: ready for yoa j \ X rpHB "CHALLENGE" CHIP BATH HEATER is so quick'in action •; | J ; •*■ that ninoty eoconds after ligMing tlie fire hot ij ; \ ftie supply can bo kept up ae long as you keep tho cold,, tap,runnii)g., ; ; :;,;. i. : i The "Challenge" Cnip Bath Heater is built on the hasie of -utilising fc .: i : all tho hoat whioh, under ordinary oircuinetancea, is simply, wasted. j,. : : -It obste practically nothing to run, as the fire can be kept going by jj j I chips, rubbish, or in fact by anything that will burn. 3 j I - ■ ■ ■•■■■■■■ I j I ■ It Will Also Supply Hot Water J ! ji for all household purposes. Look atfho Having it represents. Com- ■j; ; I pare the cost of operating this heater with the cost of heating water in :j t j : the high-pressure range. . . '. '~/',.' ,'..'. ...;■;, |- ; L It eaves coal, is simple to work, is quickly lighted, is-low 'ih v price, ■'|' ' j S takes up very little room, and gives great results. , '. f ■'■ \ Pricona illustrated: Galvanised'lron, £5/-/-J Copper, £11/5/-. % ,| 5 Writo to Department "D," or better still, call in and see this heater ;, .<, \ in operation. A larger heater giving a greater supply also in Block. j; ~ i §'. ' * ) I Hunter Street and Jervois Quay, V/ellington. | ! 1. - • ■ *■■■ ■ j Jl ■■ I IP'QQ "THIS is the special message we send to every housewite n'm'«9 Sti«S»* vva y ,^o uses Edmonds "Sure to BMU MSip lIS : Ri ße " Baking Powder. Tills - ■ o _ e , request is made because of our set determination to. maintam the ■ '' e quality and purity of N.Z.'s pop* (PjiflTlSj ItjlKt' *° ular brand—becauec of our resolve VtJ imIOiAA&V ee to use only the best grape crenmof tartar. Cream of tartar is now nearly £400 a ton, compared.wilh £75 to j £85 before the war. ltisalsovory P^-,.. 1r .- .i... difficult tosecure the highcßt grade. Unless strict economy is observed i in using, ' ' ■ . ' . ' , "Sure to Rise" BAKING ' we shall not be able to secure enough high quality cream of tartaf to meet requirements. Therefore, help us by using a little less—it means .less bust--ness for us, but thV same pure. food quality for you. Remember we have steadfastly refused to use any but the highest grade genuine cream of tartar—none of the chemical substitutes which can be sold for a. . fraction of the price, but which when used in tho : v cooking often leave an after taste in the mouth. We could of course use substitutes—tut noi We realise that the people require quality, especially in foodstuffs. Help us, therefore, by using less Edmond'a 80 that we can continue to employ first - grade grape cieam of tartar.; : , ■ \ ; :;- .- i;xEDMpOS ; LTi)e- : "Sure to Rise" Baking Pov/dcr Works ' ■'■' ' CHRISTCHURCH Before You liy s Car "' ' Y©U ©WE IT-.TO..YOURSELF TO LGARN ALL- — '■■ - About the great ralue offered in tho "IMUTIN-PALMER." — About tho powerful and reliable motor. — About the beauty, the riding qualities, tho easy driving, the, con. vonience, and the comfort of the "Partin-Pulmnr." — About the eonee of seourity which owners of a "PABTIN-PALMER" i enjoy.■. ' . "-- About the wonderfully low cost of upkeep in petiol, oils, and tyres. — About the many other things which are given in the specifications, y which are free on request or which can bo I'emonstrateil on a trial run by appointment. i ZeArta l§to Eupwftg £®. itA, : NEW ZEALAND DISTRIBUTORS FOR "PAM'IN-PALMER". CARS, IBS FEATHEUSTON STEEBT, WELLINGTON. P.O. Boi 70S. \ 'Phone 4463. __ . —__ . __ . . ■ . . . j 'Sffij§ i Saw Cooking on • Esasy Jays-.-..-,■..-• jmL ■.: Get CampbolTs Tasty If lined i@@ds Iβ 'i ' ' HPHBEE are daye when you have bo much work to do tlmt it •tt '<l • I !'■ ie very 'awkward to fiud timo to cook. 'm ji** When you are placed like tliat, get a tin or two of our B'l'aSrli appetising dainties—Herrings in Tomato .Sauce, Sardines, 111 n' so ' Tongues, Corned Beef, Pork and Beans, Soups of various kinds, 'Sslir- Pottod Meats, " ' ' ,I. With these you can provide a meal quickly, with very little preparation. W. CAMPBELL, Lid, 4H and 42 MANNERS STREET. . 'PHONE 443 293 CUBA STREET. „ 2524 A 163 RIDDIFORD STREET. ; ■ „ 10SJ ~ ' ' .-.; \ ■ L i! f Your GLADSTONE or your SUIT CASE should look J J(I good and be good. We are now showing a full range X ;(' of high-claos Travelling Requisites, , . \ ■|| tie! lap Suit Cases in Can?as lit lags Si Esses ii Lite j| GldstiKOggs teletesi iukrl . aist Tin Triiils ii Ciß IrilL J, y ' - —i— — '. ■ .'■"•. ..« 3 WILLIS STREET WELLINGTON |

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/DOM19180530.2.82.5

Bibliographic details
Ngā taipitopito pukapuka

Dominion, Volume 11, Issue 215, 30 May 1918, Page 9

Word count
Tapeke kupu
753

Page 9 Advertisements Column 5 Dominion, Volume 11, Issue 215, 30 May 1918, Page 9

Page 9 Advertisements Column 5 Dominion, Volume 11, Issue 215, 30 May 1918, Page 9

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