Page 9 Advertisements Column 4

Dominion, Volume 11, Issue 43, 14 November 1917, Page 9

'AN EASY WAY TO INCREASE WEIGHT. « GOOD ADVICE FOR: THIN FOLKS, Tho trouble with thousands, of thin folks who wish to gain weight is that they often insist on drugging their stomach or stuffing it with greasy foods;. rubbing on useless "flesh creams," or following some foolish, physical culture Btiint, while the real cause of thinness goes untouched. \on_ca.nn6t. get fat uiitil your digestive tract assimilates the food you eat. ~'... . •'•': . Thanks to a remarkablo new scientific: discovery, it is now possible to combineinto simple form tho very-elements needed by the digestivo organs to help; them convert your ordinary-food into rich, fat-laden, blood. This novel 6troko of modern cnemistry is called Sargol and Has been termed., one of the greatest flesh-builders. Sargol aims through Its re-gciicrative, re-construe-the powers to coax tho stomach'and; in testines to litorally soak up tho fattening. elements of your food and pass them into the blood, where thoy are earned to every starved, broken-down cell-and .tissue of your body. You can readily picture the result when this amazing transformation has taken placo and you notice how your cheeks 1111 out, hollows about your neck, shoulders and bust disappear and you take ; on pounds and pounds of solid healthy flesh. Sargol is absolutely harmless, inexpensive, efficient. '. • Whilßt Sargol has given excellent results in overcoming nervous dyspepsia and gene-, ral stomach troubles it is not intended.for those who do not wish to gain flesh arid., strength; nor for those suftertefrom waiting diseases such as consumption- or Diabetes. ■■'■-• -;- A REAL WAY FOR THIN FOLKS TO BUILD FLESH. » ■ ■ A NEW DISCOVERY. .. r i Thin men and women-that big, hearty,. filling dinner you ate last night. What became of all the fat-producing nourishment it oontained? You haven't gained in weight one ounce. Didn't that food pass from your body like unburncd coal through ■ an open grato. The material was there, but your food doesn't work and stick, and the plain truth is you hardly get enough nourishment' from your meals, to pay J.or the cost of cooking. This is true ,of thousands of thin folks the world over. Your nutritive organs, your functions-or assimilation, may be sadly out of gear and need reconstruction. Cut out the foolish foods and funny sawust diets. Omit the flesh cream rub-ons. Cut out everything but tho very meals you are eating now and eat with every onerot those a single Sargol tablet. In two weeks note the difference. Ponndß' and pounds of good solid, healthy, Btay there fat should be the not result, Sargol aims to help the food to charge, your weak, stagnant blood with millions of fresh new red blood corpuscles-givo the blood we carrying power to deliver every ounce ol fat-making material in your food toievciy part of your body. Sargol, too, mixes witn your food to assist in-preparing it for the blood in easily assimilated form.- ±"in people gain a surprising amount of iie!,n. Fn only a month while taking Sargol, and the new flesh stays put. Sargol tablets are a scientific combination of several of tne most highly endorsed elements known--to- / chemistry. They come 40 tablets to. a. , nackage. are pleasant, absolutely harmless and inexpensive. Consumptives ana diabetics arc not advised to use bargol, lor such cases of thinness should receive special medical attention. . ... HOW TO MAKE FOOD MAKE YOU FAT. Thin men and women troubled with simple malnutrition and who would, liko. to increase their weight to a normal poundage of healthy "stay there; [ flesh, should try eating a little Sargol with their meals for a while and note results. Here is a good test worth trying. First weigh yourself and measure- yourself. - Then take Sargol-ono tablet" with; every meal-for two weeks. Then weigh and measure again. It isn't a'-question, of. how/you look or feel or -what your friends -say and think. The scales and tho tape measure can tell their own story, and most any thin man or wom'ati should- easily add a pood number of pounds" "in the first fourteen days by following this simple direction. And best of all, .the new. flesh stays put. ' Sargol does not", of "itself make fat,-but is designed to m'ix-with your food, and to help tho digestive organs to turn the lata, sugars, and starches of what you have eaten,- into -rich, ripe.iat ..producing nOMrishmorit for tho tissues and blood-preparo It in an' easily assimilated form which tho blood can readily accept.--Mayhap, all this nourishment now passes .fijfcm your Body as waste. But Sargol aims to-stop such waste and do it quickly and aid the fat producing con touts of the very same meals you are eating now to develop pounds and pounds of healthy flesh between your skin and bones. Sargol ; is perfectly safe, pleasant, efficient, and inexpensive. This treatment is not intended for wasting diseases like -tuberculosis, nor diabetes. Speoial, •modioal troatmont should bo given suott cases. •/