Page 17 Advertisements Column 2

Dominion, Volume 10, Issue 3042, 31 March 1917, Page 17

'Good gracious! .How 1 ;'- the time'has- flown' you exclaim after spending an evening at the Pianola Piano. It;is the sheer fascination of playing any" music you like in your own way that makes you heedless of the flight of time. Carelessly you start to play a favourite melody, but before you realise it the music has you in its thrall—lured by new" delights at every turn you play music-roll after music?roll,.and the evening is gone before you know it - ■ the -PlaH©!a ? Piaa© makes you forget the clock. The fascination of playing : the Pianola Piano is 'ducto the exclusive devices, which .permit you to actually, enter into the spirit of the music and to reproduce it in your own way.- : - , • It is no question of merely ■regulating a mechanical instrument —you play with all the expression and sympathy you are capable of. This is the difference between a genuine Pianola Piano and' the ordinary , player-piano. - ;. ;. .'" ;.?. . 'i -I . ■ ■ * ■ ' \ '■' ■■■'■-'.■■':'■'■■:."■ The genuine Pianola can be obtained only in the ., following world-famous Pianos: The Steinway, Steck, Stroud, Aeolian, and the English-made Weber. It is not' necessary to pay cash to secure a Pianola, our easy terms of payment consisting of a moderate deposit, and monthly instalments bring the Pianola Within reach of all.buyers. If unable to call, write for new Pianola Catalog. 'We will gladly mail a iopy freu' of poitage. B. LEWIS,, REPRESENTATIVE 8 Bakers' Buildings 189 Featherston St., Wellington, N.Z.

f this Trade Mark;-' i - ~-_V i ' ; ,| — . It stands for all that's BEST in I CARTRIDGES! i This very fine Ammunition is made ! solely in New Zealand by The Colonial , - Ammunition Co., Ltd., and is there- « fore always > '■ ! FRESH! SOUND! j QUICK! 6 i Hainct ■.».1

Variety of UseSo The uses to which ; LEA &PERRINS' SAUCE can be put are Innumerable. At Luncheon, Dinner or Supper, it is the ideal sauce for Roast-Mepts, Fish, Game, Cheese, Salad,-stc. ; ( In the Kitchen, it is indispensable to the cook for flavouring Soups, Stews, Gravies, Minced Meat, etc. ,' \ • : In India, a favourite "Pick-me-up" is Lea & Perrins' Sauce with Soda-water.'', , le Anginal and Gtnuins WORCESTERSHIRE.