= After a • S > £ trying g f M day I y how welcome and re- w y J freshing at the evening / 1 meal is some light orn i\ | L Flour dish. JN / Brown & Polson'i Corn : « /i Flour it the basis of many \\ / of the best dinner sweets, ttl ) §j such as custards and blanc- lU t/,\ manges for serving with \\ I I stewed or preserved fruite; «V '/,\ trifle, fruit jellies, etc. |\\ 'I These are all made eco- !\; f-.-** nomically and well with ".-• ■r/fl CDKH.FIoBr^|v /&dr%fr Write now for |\| o /tls\ °f rcc iP a ' P oJ ' IVI IJkJ yZ&V* ™' 'If ) ' * .....'_ ) IJoiiritiPt'i, Theatre niu) j *'/ 1. , r,.5!.-:itation Haskcis exfciitcd in ( the choicest flowers and ferns obtainable. Artistic work, combined with meliorate rates. Miss Poole, 70 Manners Street. 'Phone 2409,
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https://paperspast.natlib.govt.nz/newspapers/DOM19170205.2.12.2
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Dominion, Volume 10, Issue 2995, 5 February 1917, Page 3
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128Page 3 Advertisements Column 2 Dominion, Volume 10, Issue 2995, 5 February 1917, Page 3
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