J A splendid i j dish for . ' I =j growing children | A is a Corn Flour blancmange \ ?J with jam or stewed fruit. It V J is rich in easily digestible ;V 4 nourishment, and is very V -*■ economical too, If you use ' u Cm llw. i\'\ J and follow the [recipe ia every fit A packet carefully, your blancmango |\\ A is aarc to " turn oat well," I \ COFFEE POWDER | • that is ready at | oncc when boiling water $ is poured over it. g § That gives a full-of- 1 flavour liquor sought by £ every true Coffee lover. | § That is mellow ani I smooth on the palate | and sparkling in colour. | U That is wholly differ- g ent from Coffee extracts | and essences, being a § Coffee with only the | chaff and bitter fibre of § the bean removed. I <jj That is I Strang's I Soluble I Coffee I Powder I Buy a tin at your grocer's | ' to-day. |
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https://paperspast.natlib.govt.nz/newspapers/DOM19161018.2.5.3
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Dominion, Volume 10, Issue 2905, 18 October 1916, Page 2
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155Page 2 Advertisements Column 3 Dominion, Volume 10, Issue 2905, 18 October 1916, Page 2
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