Page 2 Advertisements Column 4

Dominion, Volume 9, Issue 2881, 20 September 1916, Page 2

i " Milk,'' says the fi 1 Doctor, but— B 3 Everybody cannot easily g digest milk. In such cases « put a teaspoonful of E „. C@ib jlour 3 into a breakfast cupful of milk, m and boil for three minutes. E This breaks up the curd of gj 2 the milk, making it easier to ■_ g digest, v and provides a good p. light meal as well- I ELBa.tB..Bi si ia w h h b tr 1 Why pay for the I I grounds of Coffee? | I Three-fifths of ordinary | | Coffee does not dissolve | | and gives no flavour or | I body to the beverage. | | Moreover, this waste mat- | | ter contains the acrid oil | | and fibrous matter that g 1 makes some Coffees so | | very bitter. In | I Strang's j 1 -.Soluble v - 1 I Coffee ' I I Fowdsr I a you get all 1 the flavour, | I all the bouquet, all the |' jl refreshingness of the | I choicest freshly - grown | | Coffee beans —and it is | | made in the cup with | I boiling water, just as you j I make Cocoa. \ I TRY A TlN—Your Grocer sells it j'