p la iaj" p Tfie' best of p white sauces. p Your white sauces for boiled „ Wj fowl or vegetables will be much improved if you use B EraaiaPelssii's Corn; : Flour tg ' instead of ordinary flour to ®[ j_ thicken them wilh. Corn E Flour sauces are much nicer, J E3 better flavoured, and quite free J gj from "lumps"or "pastinessi" Prepare"the sauce in the usual jffl H way, but use half th= quantity of J „ Corn Flour that you would of -fa KS ordinary Hour. ,J B'aa m la h -h ri ei s> pf) [If you most .- | | rear baby by feand | adopt a food which approaches. 1 . most'closely to Mother's. Milk, j j and which yields positive results. | i| Mellin's Food is the tried and if j - proved equivalent to Mother's | | Milk; its success is evidenced | j by world-wide recommendation. | i Simple to prepare; no tedious 3 | cooking —it is alike a boon to j the'nursing mother and satis-- j fying to the child. 9 I-MMIUI* Fi@f j Wriic nttr for simrlr. of Mdlin's I-ood nn>\ I wcuA 11-miUjoaV—'Tlic Care of Infants'—l : rcc. ' Then there's hla Battlo-Mellin's Frei!ir,-r 1 Eottie is tins |)crtta ami shnpSc ] ; cciscr. 5' J MDSSRS.GOLLJN'6"CO. PXOPKIttTARY.LTD. S • , WULLIKCTO.V. P j
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https://paperspast.natlib.govt.nz/newspapers/DOM19160712.2.5.3
Bibliographic details
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Dominion, Volume 9, Issue 2821, 12 July 1916, Page 2
Word count
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205Page 2 Advertisements Column 3 Dominion, Volume 9, Issue 2821, 12 July 1916, Page 2
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