COOKS',' iYOU, SHOULD USE "K" 'JAM FOR FILLING CAKES,. PASTRY, ETa. ITS DELICIOUS' FRUITY! TASTE GIVES THE FINISHING TOUCH TO GOOD COOKING! jDon'fc-risK spoiling; your carefully-made tstfei, Jam-roll, sponge-sandwich, or kissiCates by using "any" jam for n filling:. iThey will bo all the better if you use ."K" Jam—either, Raspberry or any of-tho other: kinds, you prefer. But 'Agist on having* "K"—tho fresh-fruit' jam: with the- fine fruity flavour. ITS DELICIOUSNESS IS DUB TO 1 ITS QUALITY—AND "K" QUALITY IS UNEQUALLED. Try ,1 71b..tin of'"K"Mam. Your Groceiv can supply. • Prepared l by; KIRKPAT.RICK, Nelson,. ' jQ BO HAN AND CO. Do not claim to ba the only Tea Mer- ~ ohants selling-, good TEA, COFFEE, AND COCOA. - They do claim to give quite the best value in town, and you can test this for yourself at 226 LAMBTON QUAY. NEW TEA ROOM-Sd. Tea as supplied to His Excellency tie Governor.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/DOM19160711.2.19.2
Bibliographic details
Ngā taipitopito pukapuka
Dominion, Volume 9, Issue 2820, 11 July 1916, Page 4
Word count
Tapeke kupu
148Page 4 Advertisements Column 2 Dominion, Volume 9, Issue 2820, 11 July 1916, Page 4
Using this item
Te whakamahi i tēnei tūemi
Stuff Ltd is the copyright owner for the Dominion. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in