SOUTHERN CHEESE OUTPUT
"■ OFFERS OF. 7}d. ACCEPTED. Duneclin, September 9. . 1 • Jt is roported that buyers' of new season's outputs- of cheese have advanced their prices,' and that somo of tlje factories havo closed with offers .of 7Jd. f.o.b. It is said that a confcrcnco of, three-; i'-.V'-v 1 - tors of cheese' factories ; is ;to bo .held at Invercargill to-morrow, and may have ' ' la. material bearing'on the prices which r. will be accepted: for many of the fac- • tories in tho Dominion: . ,
Sever hastho demand for clear-headed constructive thinkingin "business been so' i ' urgent as it is'. light now; We are liv'in" in a' progressive age, and most take • odvantgao of all up-to-doite method?. .It is in Bavings .from waste of any description that-money is mode to-day, and by - concentrating; one's efforts on , all details '■ : of our business we claim to be able to produce results'for; our many cream supi pliers. .We "want more cream. Can you supply us? Further particulars, .Wanga, : .■■ nui Fresh" Food Co. —Adyt. ■ So far there "has only been a slight advance on-the prices of the famous Victor Cheese Ya'ts, and factories are now or--v dering in;view of a'possible: further increase. Various causes - will shortly greatf - ly increaso- the cost,' but orders received i now will be delivered m rotation and at present prices." ■ Albert J. Par ton, Car- • terton.—Advt. '
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Dominion, Volume 8, Issue 2563, 10 September 1915, Page 8
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224SOUTHERN CHEESE OUTPUT Dominion, Volume 8, Issue 2563, 10 September 1915, Page 8
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