In the course of a series of addresses to farmers at Auokland last week, Mr. A. Schmitt, secretary of the Auckland Provincial Farmers' TJnion, strongly advocated the purchase of British-made goods. Had that policy been' carried put in the past, lie declared, the present war would have been a simpler proposition. The trade which Germany had now lost would quite possibly, if they were not careful, be diverted to another country, which they would Jielp to build up and might hayp to fight again. In other words, they must guard against the creation of potential onemies. Mr. Schmitt Also urged that something should be done to: regulato supplies of chaff and potatoes, because there was either a feast or a famine. TEe union had done good work for thn breeders' and graziers' branch of the organisation, and he advocated the_'application of the same methods in regard to the growers of chaff and potatoes, See "mine host" of "The Diamond Crown," The most popular cafe in Schiveren town, Whore, to liquor, within his glittering liar, Tho '"smart 6Bt" gather front near and far, ' Npt only bemuse the "gcotclj" is po good, TJi'oiifrli that fact is exultantly under, stood I But "nine bost stocks, as a choice, lique'r,. The world-famous Woods' Peppermint Cuw,~Advt. . J
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/DOM19150119.2.74.4
Bibliographic details
Ngā taipitopito pukapuka
Dominion, Volume 8, Issue 2362, 19 January 1915, Page 9
Word count
Tapeke kupu
212Page 9 Advertisements Column 4 Dominion, Volume 8, Issue 2362, 19 January 1915, Page 9
Using this item
Te whakamahi i tēnei tūemi
Stuff Ltd is the copyright owner for the Dominion. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.