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Tho Turkish Government has given out mi order for a million metres of grey and khnki woollens. The Turkish army is being reorganised once again, and is to Ire equipped and uniformed in accordance with Western ulwis; ber.ee this large order l'or wooi'en fabrics of best luak-riuls. The famous Roslyu' Writing Pads—excfllenfc value; prices fid. »iid Is, each. Local .Draper?,—Advt.

v IH h lIW 6\ 1C (in HK r , h I r< \ w h S rrl i nJL ur i oi\£LiCi l UrvllLD ! >_ i r- ' ■ — A Faittows Hostelry ■•■- •■•■'■• :-—| I T WAS DISCOVERED piling together of » admirable Blend of Old Highland < % Pj%kk \% in f 742 at "The White Horse" Whiskies, which soon became famous and widely known \ I Cellar. This was a famous both far and near as the "While Horse" Cellar Whisky,. -\ 1 hostelry in Old Edinburgh , ' 1 y&J ' iGHriW ! wneie the coaches sf former TH!S IS ONE of the lasting things born fti these / 1 • '""'■ '* limes were wont to "halt and coaching times, which we are privileged to enjoy with all its ■ | land' cold and wesry passengeis for suitable refreshment- delightful old fragrancy and style in our present days of , J quicker locomotion. ' § • jIT WAS NOT without good reason that "The White j '"' . '■ ' 1 Horse" Cellar became the favourite resort of travellers and • THE UNIQUE RECIPE of the Host of "Tie J others. It was at this famous inn that v ' White Horse" Cellar was handed f Dr, Johnson put up on his arrival in ■l^rtF^ ir own t0 SUc ceedmg generations.. Thus, .1 Edinburgh in 1773. Sir Walter Scott, in after lite lapse of over 170 years, 1 "Waverley," refers to it as the resort of. ' ' M f^i \itfMhf-*— the ''White Horse Cellar Whisky" is still I ■ Prince Charles Edward's cavaliers, and " eing blended on the lines so stul- ■ \ such famous historians as Ferguson and ' ' [uily laid down by the Host ef the famous : Allen Ramsey describe the runaway marriages and festive Inn of O!d Edinburgh, But i 5 evening parlies which were wont to be celebrated there. it is flow more faitlifufly "ma- • _-..^ m^.^lL __^.-..-..-. The romantic Old Inn kept a good table snd a warm tured"—is of greater age. In ■ ■ inglefteuk, but neither of these was its main attraction, those times it was young sHw J Whisky which was consumed, / *Er ss W'i^^Vt^^i THE GOOD HOST had made a special study of the To-day the standard of age \fl J ways and wants of travellers who had journeyed for days and quality is therefore higher yp** , J f and nights by toach. The result of this study;was the than it lias ever been! S^^LrfiS^S^SslmkJ : ■ THE HIGH CHARACTER :: THE SUPERB QUALITY | ,:,S-- THE DELIGHTFUL BOUQUET ' ; -J , . HAVE EARNED FOR IT j| A Great Name A Wide Reputation j A/\ " .MACKIE & CO,, DISTtLUERS, )UTi?> ' GLASGOW { IBLAV ; LONDON

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/DOM19140430.2.22.2

Bibliographic details
Ngā taipitopito pukapuka

Dominion, Volume 7, Issue 2136, 30 April 1914, Page 5

Word count
Tapeke kupu
468

Page 5 Advertisements Column 2 Dominion, Volume 7, Issue 2136, 30 April 1914, Page 5

Page 5 Advertisements Column 2 Dominion, Volume 7, Issue 2136, 30 April 1914, Page 5

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