Page 2 Advertisements Column 5

Dominion, Volume 6, Issue 1848, 6 September 1913, Page 2

HOTEL HOTICEB. JJINTON'S NEW ZEALANDER HOTEL, MANNERS. STREET, .WELLINGTON. J. H. HINTON, Proprietor. rpHH NEW ROYAL HOTEL. R&ngitikei Street, Palmerston N. ARTHUR HAYWOOD Propriotor. • Arthur Haywood having 1 taken over tho aborve, solicits tho Patronage of all old and new friends. The Hotel is fitted throughout with Electric Light, and affords SUPERIOR, ACCOMODATION to Visitors. Speighfe Ale on draught. TARIFF, 6s. Gd. P.O. Box 203. Telephone 91. HITE HART HOTEL' CHRISTCHURCH. This one of the most up-to-dp.to and best Hotels to stay at ill tho Dominion, having oniy bean rebuilt four years. Tariff: Bs. Gd. per day. F. M, DREWITT, Proprietor, /CENTRAL HOTEL, Emerson and Dal ton Streets, NAPIER. RE-BUILT 1912. The sunny climate, aided by staying at this Up-to-date Hotel, will mako your Holiday ill Napier a most enjoyable one. Heated Throughout With Ideal Radiators. Moderate Tariff, Excellent Cuisine, W. E. HILL, Proprietor, Late of Dunedin and Christohurch. ' PRINCE ARTHUR HOTEL, ' Corner Wellesley and Hobson Streets, Auckland. (Under New Management.) ■jS/TR. H. F. CAMERON, late of National IvjL Hotel, Wellington, has taken over the above Hotel, find hopes to weloome all old customers. Catering especially supervised by Mrs. Cameron. Bert of Liquors kept. WHERE TO STAY IN WELLINGTON^ ZEALANDIA PRIVATE HOTEL, Clyde Quay. .< (Near Wharf and Te Aro Railway Station.) Kitchen under entire charge of Mt. Fix. late Chef Royal Oak Hotel, Wellington, for 9 years. Visitors' and Permanents' rtites: 6s. par day; 255. per week. 'Phone 1656. MRS. FIX, Proprietress. CALL AT THE YICTOEIA HOTEL, V ' JACKSON ST.. PETONE, For Speight's Boer, Wines and Spirits of all Brands. R. I. DANSEY, (Late of Otago), Propriotor, TUpR. E. (TED.) SULLIVAN luL Desires to notify the travelling Publio that from the 13th of MARCH he has taken over the Well-known COMMERCIAL HOTEL AT PAHIATUA. A Home from Home. E. SULLIVAN, Proprietor. AVERLEY PRIVATE HOTEL, Marion Street (opp. New To Aro Post Offioe), City. Absolutely fire and earthquake-proof. Contains all modern oonvoniences and comforts, A large promenade 7 roof, overlooking Harbour. . . Tariff: Gs. per day; or from 255. per week. MRS. C. A. TREGONNING, 'Phono 2947. Proprietress. mHE CRITERION , HOTEL, JL New Plymouth. This well-known House, having bean enr tiroly remodelled, provides splendid accommodation for the commercial publio. Electric Light throughout. Tariff, Bs. Night. Porter. J. M'KEAN, Proprietor. York private hotel, Feilding's LEADING House. One Minute from Railway Station. Commercial men and holiday-seekers will find this house up to date in every particular. Fifty rooms, excellent table, good attention. Entirely under new management. Tariff 6s. Gd. MRS. M'CONACHIE, Proprietress. IMPORTANT ANNOUNCEMENT. MRS. TREGONNING, of the "Wavorley Private Hotel," wishes to notify tho publio that she has taken over the Columbia Piriflate Hotel, Cuba Street. Complete renovation and refurnishing has taken place. Both Hotels will be under the direct management of Mrs. ■ Tregonning, and are to do run in conjunction with each other. MR. RICHARD QUINN (late Provincial- Hotel, Upper Hutt) has taken over the Family Hotel, Lower Hutt, and invites all old and new frionds to give him a share of their patronage. Superior accommodation. Speoial Terms to Permanent Boarders. All liquors guaranteed true to name and label. Speight's Beer drawn from the wood. ; I____ M~ OTEL GRAND CENTRAL. 107 CUBA STREET. Wellington's Leading Private Hotel. Accommodation for 100 guests. First-class Cuisine. Every modern convenience, Ladies" Private Drawing-rooms, Sitting-rooms, eta., Lounges, and eight modern Bath% rooms, including electrio light and electrio fire alarms. Tariff, 63. day. Permanent Boarders as par arrangement. . COUGH HEXTUKE FACTS. DOW TO MAKE A GOOD BEHEDY AT HOME. BT A QUALIFIED OHEMISf, Everybody knows that a good cough and cold remedy consist! of two main sections. The first section is the undiluted medicinal ingredients, or "essence," and the second is, of course, the necessary water and sweetening. The preparation o( the medicinal ingredient* requires trained knowledge, but the water and sweetening can be added in the kitchen just as easily as in a factory, And you save a lot of money by doing so. When you buy the two sections ready mixed you pay 1/6 for quite a small bottle—holding about two and a half ounces. For family purposes this small bottle lasts almost no time. A lew doses and the bottle is empty. But, when you buy the first section-—the "essence"—by itself, and add the witer and sweetening at home, you get twenty ounces—a' pint—for the same money. You actually get about eight bottles for the price of one. That is worth thinking about, isn't it ? . Now, prove these facts by trying this Hean'i Essence recipe.' Into a jug put four tablespoonfuls of sugar, three of treacle, two of vinegar, and a large breaklast-cupful of warm water. Stir till dissolved, pour into a big bottle, add one bottle of Hean's Essence, and shake all together. There is no trouble, bother, or fuss of any kind. A few drops to a child, or a tpoonful to an adult, gives prompt and wonderful relief. It is pleasant to lake, lasts a long time, and never spoils. It eases tickling coughs, soothes sore throats, and removes sticky phlegm in a way that surprises folks. It isahandyand genuine remedy for hoarseness, croup, bronchitis, asthma and the usual throat and lung troubles. Hean's Estcncc is 1/6 a bottle at most chemists and grocers. If yours does not yet stock it, he can easily obtain from his wholesaler for you, or post free on receipt of price fron Hean, Chemist, Wanganui. _ I \Vkersvcr you buy be lure you gst Htss *