TO-DAY'S DINNER.
rSjwoislly Written for Thb Domihioh,] TUESDAY. Rabbit Soup. Grilled Chops. Chip Potatoes. 13akcd Onions. Treacle. Roly-poly. Sweet Sauce. RABBIT SOUP. About two quarts rabbit liquor, 1 teacup of rice, 1 cup of milk; 1 onion, salt and peppor to taste, 10/.. butter, 1 egg, if liked. Peel and wash the onions, cut them up very finely, put them in the liquor with the salt and pepper and butter, and simmer until tender; then add tlie rico and cook for about half an hour longer; add the milk, let it just come to the boil, and if egg is used stir in quickly, and_ cook livo minutes longer without boiling; sprinkle in chopped parsley and serve. FOR TO-MORROW. Stock. Half-pint Lentils (soaked overnight). Piece of Pickled Pork. Short crust pastry. Two lemons.
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https://paperspast.natlib.govt.nz/newspapers/DOM19130902.2.3.1
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Dominion, Volume 6, Issue 1844, 2 September 1913, Page 2
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133TO-DAY'S DINNER. Dominion, Volume 6, Issue 1844, 2 September 1913, Page 2
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