HOW TO ENJOY GOOD MEALS AND GOOD WINES WITHOUT SUFFERING FROM STOMACH TROUBLE. It is o. well-known fact that among Ehysicians, and even most people, that e who dines too.well and likes wines will sooner or later become tho victim of stomach acidity. In a recent medical article an eminent physician states that too much acid should never be permitted in the stomach, because it irritates the stomach walls, causing ulcers, and in time developing cancerous growth. The acidity is generally signalised by indigestion after taking wines, 1 thick sauces, fruits, or coffee, and the doctor believes tint this is tho real reason for most stomach complaints. In his own case, as well as among his patients, he found that ordinary bisurnted magnesia quickly neutralised the acid and mado it disappear, thus enabling the digestive organs to properly perform their natural functions. Although this is such a simple and harmless remedy, the "Medical Report" tells of a lady who had suffered for years from what had been diagnosed as ulcer of the stomach, and whom it completely cured in a few weeks' time. As bisurated magnesia is quite inexpensive, and can be easilv procured from ahy good chemist, we'publish this extract from the doctor's account of his experience, for the benefit of readers who wish to enjoy eating well without suffering bad nlier-effects. —Advt. '
Tf YOU luivc a Cold, ' insist oil getting "NAZOL." ft only costs eightcenpenee, is" perfectly wholesome and harmless, and euros Colds and' Coughs more certainly and scientificially than any other preparation vet discovered 60 doses, Is. Gd.— Advt. '
For Children's Hacking Cough at Xight. Woods' Great Peppermint Cuje, Is, 6d,"
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Dominion, Volume 6, Issue 1828, 14 August 1913, Page 9
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274Page 9 Advertisements Column 2 Dominion, Volume 6, Issue 1828, 14 August 1913, Page 9
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