Baked to a GOLDEN RB@HN£SS— (ULBEBWS SHORT CUES. The Latest Biscuit. Made To Suit Every , Taste and ' Every Occasion. Try Them And See How Delicious They Are. You Can Expose Your m «» Hands Without Fear of g ia Consequences Q 2 If you use "Sydal" regularly. Q| • Ul . Ilowlnff or similar exorcise will m 0 harden your hands, while the expos- ~~ gg ore to San and Water tonda to make O the skin red and rough, but if you ra S3 use.* 1 Sydal" (Wilton's Hand Eraolrd lient) you can go (or any number ® • of outings without. being afraid of m E3 spoiling the beauty of your hands. Ej This splendid emollient keeps the BS ■ skinßoft and white. Sold in Jars at 1/6. E2 ® Write t'o-day for free sample jar. '.® Geo. W. Wilton & Co. Ltd. f Wellington & Auckland fl _ Hf!) THE PUREST STARCH. ■ LILY : STARCH LILY The "Bi:8T OF ALL" Starch. PUT IT ON YOUE LIST. FASHIONABLE EURS. "jV'jTRS. SMITH, Furrier, has removed IyJL to No. 3 Manners Street. Ladiei should call and inspect her stock before buying their Winter Purs. Beautiful Black Eoi, Silver Fox, Squirrel, and many other kirnta to choose from. Skim imported direct. Como early and giv< your order. Repairs a specialty. SIS RBVBER'HEELS YoufJ? oofs Jbesf/rt&rsdt 9 That TerrlbU I I WOOD b - MILNE I RUBBER HEELS ® Test them on YOUR OWN ¥ and CHILDREN'S Boots. "WOOD-MILNE" on the heel.
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https://paperspast.natlib.govt.nz/newspapers/DOM19130426.2.92.2
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Dominion, Volume 6, Issue 1734, 26 April 1913, Page 10
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234Page 10 Advertisements Column 2 Dominion, Volume 6, Issue 1734, 26 April 1913, Page 10
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