Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

TO-DAY'S DINNER.

[Specially Written for The Dominion.] THURSDAY. Barley Broth. Roast Shoulder of Mutton. Onion Sauce. Potatoes. Artichokes. Half-pay Pudding. HALF-PAY PUDDING. Four ounces each of flour, suet, raisins, currants, and breadcrumbs', 2 tablespoons treacle, & pint millc, a little salt. Chop suet very fine, mix all the dry ingredients in a bowl, add tile milk, pour the mixture into a greased basin, cover with a cloth and tie tightly; boil for 3V hours. Serve n'ith sweet'saucc. FOR TO-MORROW. Stock. Tomntoes. One small Schnapper. One Lemon. Dates. Defiance Butter. All Grocers.*

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/DOM19130424.2.3.1

Bibliographic details
Ngā taipitopito pukapuka

Dominion, Volume 6, Issue 1732, 24 April 1913, Page 2

Word count
Tapeke kupu
90

TO-DAY'S DINNER. Dominion, Volume 6, Issue 1732, 24 April 1913, Page 2

TO-DAY'S DINNER. Dominion, Volume 6, Issue 1732, 24 April 1913, Page 2

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert