HOW TO ENJOY GOOD MEALS AND GOOD WINES WITHOUT SUFFERING FROM STOMACH TROUBLE.

Dominion, Volume 6, Issue 1709, 28 March 1913, Page 6

HOW TO ENJOY GOOD MEALS AND GOOD WINES WITHOUT SUFFERING FROM STOMACH TROUBLE.

It 1 is "a'well-known fact among physicians, and even most people, that ho who dines t00,,w,e11, and likes wines will sooner Or later become tho victim of stomach acidity. -In a recent medical article an eminent physician states that too much acid'should never be permitted in the stomach,, because it irritates the stomaoli walls, causing ulcers, and in time developing cancerous growth. The acidity is .generally signalised by indigestion after taking 'wines, thick sauces,' fruits, or coffee, and ■ the doctor believes that this is the -real, reason for most stomach complaints. 'In' 1 his!"'own case, as well as among his-patients, he found that ordinary bisurated magnesia quickly neutralised the acid and made it disappear, thus enabling the di'gestivo organs to properly perforin their "natural functions. ' Although ; this is such', a simple and harmless remedy, tho Medical Report fells of ; n lady who had suffered for years from what had been diagnosed as ulcer of the stomach, and whom it completely cured in a few; weeks' time. As bisurated magnesia is quite inexpensive, and can be easily procured from any good chemist, wo publish/lhijj;Ji3JJ;ract from the doctor's account-of for the honefif of readers who wish to enjoy eating urll "without suffering bad after-effects.—Advt.