TO-DAY'S DINNER.
[Bptolkllj written for Tut DOMINION.) SATURDAY. Mutton troth. Curried veal. Potatoes. Green peas. Rhubarb fool. SUNDAY. Julienne eoup. Roast lamb. Mint sauce. Potatoes. Asparagus. Gooseberry pie. Cream. SUPPER. Oi tongue. Salad. Strawberry oustard. Finger Biscuits. STRAWBERRY CUSTARD. Two largo eggs, 2oz. sugar, i-pint ripe strawberries. A few drops of lemon juice. Pound the strawberries with the sugar, add the yolks, {stand in a pan of boiling water, stir until it thickens, add the whites whipped stiffly. ftrrc in custard glasses when cold with wafers of finger Iji/icui it.
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https://paperspast.natlib.govt.nz/newspapers/DOM19121130.2.79.1
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Dominion, Volume 6, Issue 1611, 30 November 1912, Page 10
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90TO-DAY'S DINNER. Dominion, Volume 6, Issue 1611, 30 November 1912, Page 10
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