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TO-DAY'S DINNER.

(Spcciillj written for Thi DoMiMloii.] FRIDAY. Tomato soup, lioiled fish. Oyster sauce. Potatoes. Baked apple pudding. Cream. BAKED APPLE PUDDING. Half a pound of Hour, Jib. snot, 1 teaspoonful baking powder, apples, sugar. Mix the flow, baking powder, and salt together in a basin. Shred and chop the suet and add it to the flour, ilafce a well and mix to n stilt' paste with cold \t«iter. Turn on to a floured board, roil out about J inch thick. Lino a wellgreased padding basin with the crust. Trim the edges, fill with pec-led and sliced apples, sufficient sugar to sweeten, and a little cold water. Cover with the rest of tho crust rolled out thinly. Cover with a greased paper, and cook in a 'hot oven for lj hours. Turn out and serve. POPI TO-MORROW. Stock; 5 or Gib. pickled jiork; parsnips] suet. 1011 SUNDAY. Vermicelli. Stock. Leg of pork. Cauliflower. Pineapple. Fruit. Pastry. Cream. FOR SUPPER. Ingredients for galantine of beef. Salad. Cocoa. Passion fruit. Sago.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/DOM19120524.2.71.1

Bibliographic details
Ngā taipitopito pukapuka

Dominion, Volume 5, Issue 1448, 24 May 1912, Page 9

Word count
Tapeke kupu
169

TO-DAY'S DINNER. Dominion, Volume 5, Issue 1448, 24 May 1912, Page 9

TO-DAY'S DINNER. Dominion, Volume 5, Issue 1448, 24 May 1912, Page 9

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