TO-DAY'S DINNER.
(Specisllj written for The Dominion.) MONDAY. Pea Soup. Cold IlciM , . Potatoes. Niclrool. 'lil-plltllV pildllillg. J.'ASPHKHHY JM'DDIMi. Four ounces Hour, half-lcaspoonful baking pmvilrr, pine]) i.f salt.. |i,z. Miet. In/., breadcrumbs, .iuz. c-a-tor sugar, ■In/., ra-p----lieiT.v jam. 1 <•;;<;. half-gill milk, sauce. Sift tin. Hour. baking powder, and salt in*<> a bit-in; slued mid chop the suet; .'Mill till. <»A. breadcrumb-, mill 111 tin' flour, mid mix well; make a well, and add liio egg well beaten, the ra-pherry jnin, and tne milk; mix well, and put into a well-g'-eascd pudding basin; cover with a greased paper, and slcain 2.1 hours; (urn out, it ml servo with raspberry jam sauco. . TOI! TO-MORItOW. Celery. Nock of mutton. Capers. Carrot;. Turnip*. Kaisins. tiuct.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/DOM19120429.2.78.1
Bibliographic details
Ngā taipitopito pukapuka
Dominion, Volume 5, Issue 1426, 29 April 1912, Page 9
Word count
Tapeke kupu
120TO-DAY'S DINNER. Dominion, Volume 5, Issue 1426, 29 April 1912, Page 9
Using this item
Te whakamahi i tēnei tūemi
Stuff Ltd is the copyright owner for the Dominion. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in