TO-DAY'S DINNER.
(Socially Written for Tuf. Dominion - .) TUESDAY. Boiled mullon. Caper sauce. Potatoes. Carrots. Turnips. Poaches au grntin. PEACHES AU GRATIN. One tin of peaches, breadcrumbs, butter, sugar, lemon juice. Choose a flat dish, butter it well, arrange the halves of peaches on it neatly, convex side upwards, and fill up the spaces with fine breadcrumbs; mix with the. syrup from the peaches a squeezo of lemon juieo and a iittlo sugar. Pour over the peaches, and cover them with breadcrumbs. Put bits of butter all over the top/ or pour oiled butter over it. Put the dish in a quick oven, and brown nicely. Serve ivith cream. FOE TO-MORROW. Stalo spougo cake. Apricots. Cream. Neck of mutton. Green peas.
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https://paperspast.natlib.govt.nz/newspapers/DOM19120123.2.103.2
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Dominion, Volume 5, Issue 1344, 23 January 1912, Page 9
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120TO-DAY'S DINNER. Dominion, Volume 5, Issue 1344, 23 January 1912, Page 9
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