TO-DAY'S DINNER.
Specially written for Tnis Dominion.) rRIDAIV.-; Baked Flounders. Macaroni and Tomatoes.. Fotatces. Lemon Pie. LEMON PIE. One toblcspoonful of cornflour, 1 breakfastcupful of boiling water, ono tabicspoontul of butter, ono tcacupful of sugar, two eggs ono large lemon (grated unrt and juice). , ' Mix the cornflour with a little, cold water, pour the boiling wator on to it, stirring well, return to tho saucepan, stir until it boils then add the butter and sugar, tho grated , lemon rind and tho juicp. Take, off the fire, let it cool a tittle add tho well-beaten eggs. Lino the rim and a littlo of tho sides of a pie dish with good pastry. Pour in tho mixturo and bako until tho pastry is cooked. It tan be served hot or cold, if cold it is nico garnished with whipped cream. , i —: — FOR TO-MORROW. Loin of Mutton. Two pounds Tomatoes. Dates. Suet. TOR SUNDAY. ' . Two pounds tomatoes. Stock. Leg of mutton. Veal forcemeat.- Pineapple. Fruit for stewing cream. ; TOR SUPPER. Ox Tongue Tomatoes. Cucumber. Nectarines. Pastry. Cream. r. ; v
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Dominion, Volume 4, Issue 1048, 10 February 1911, Page 9
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176TO-DAY'S DINNER. Dominion, Volume 4, Issue 1048, 10 February 1911, Page 9
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