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TO-DAY'S DINNER.

(Specially written for This Dominion.) THURSDAY.. . Mutton arid Tomato Pie.. Potatoes. French Beans. 'Lemon Sago. LEMON'SAGO. One small cup of sago, 1. pint water, } cup sugary 1 grated lemon, 1 or 2 yolks of Have the nirit of water boiling, wash the sago welf, and put. it into the water. Boil until clear, stirring all the time. Then add. sugar, grated lemon rind, and juice. Beat the yolk's well, and stir them into the sago. Pour into a glass dish, and when cold whip the whites to a very, stiff fro.th. .. Sweeten and flavour, add 2 tablesnoonfiils of whipped cream, and .pile on top of the. sago.. , FOE TO-MORROW. One pound o£ fish, macaroni, tomatoes, cherries, suet.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/DOM19101229.2.83.1

Bibliographic details
Ngā taipitopito pukapuka

Dominion, Volume 4, Issue 1011, 29 December 1910, Page 9

Word count
Tapeke kupu
119

TO-DAY'S DINNER. Dominion, Volume 4, Issue 1011, 29 December 1910, Page 9

TO-DAY'S DINNER. Dominion, Volume 4, Issue 1011, 29 December 1910, Page 9

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