TO-DAY'S DINNER.
. • (Specially written for Tub Dominion.) TI/ESDAY. . " ' Macaroni soup.- drilled chops. Potato balls. Cauliflower. Rhubarb pudding. Ground rica pudding. • : .'•■■"■GROUND RICE PUDDING. One pint of milk, .2 tablcspoonsful of ground ricei lbz. butter, 1 tablespoonful of sugar,' 2 eggs, a few drops of essence of vanilla. -Bring'tho-milk to the boil; mix the ground, rice with a little eold milk, pour on the boiling milk, and return to the saucepan. Boil until thick; ■ then add:the sugar, butter, and •vanilla, ' : and when cool the beaten yolks, and add' the whites beaten stiff. Pour into a ' greased pie dish, bake in a moderate oyon until well risen iind moderately brown. '".■.'' ;. : --:;,.;.-' ; 'FOR TO-MORROW. Shoulder of 7 mutton, boned. Onions. Two lemons. : Pastry. <
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Dominion, Volume 4, Issue 956, 25 October 1910, Page 9
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119TO-DAY'S DINNER. Dominion, Volume 4, Issue 956, 25 October 1910, Page 9
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