TO-DAY'S DINNER.
iJSpeoially'•written' for '.Thb.Dokinios.)''--;. '■'■ ■.'(/>P<rtatoes. Spericer's:,v ■■-'I' .;:r-i^ : 'V; 'V'' : . -.Pudding./ v.. -_j<"-.1,- ■ ;-' T V ''-V:. #^/;" MlS'' ; ; S^ ■' ;bf;• flour,.ground; fioe; : :isuet;^sultanas/currants;-; and milk, \ ;-■■/;tea'oup'ful, of;'sugar,- ul .of : y'':f / 'Darb9nateXo^:Mda; L vGlem;/tWsultaiias' -'-■'' and. 'cuirants:/ and -J chop v. the:' sii'et. ?Mix; all.the*dry-•ibgre'dienis■,except the' sods; .'•'-. !wHtclt;';snouid--be--.disablv«'d'; ; in. a: little. ,' r.TOrintmilk-.and-intb\-a"Wll-grease^ : vh3siu,S ; i;i^ ■':..''v v cfeth'; ; .and''lboilt--fofc-'3 ;• hoars.';:,-.. Serve f :■'• with- sweet ■'•.''.■; . ; -?v', ; ;fi...-;::.;'
SUNDAY. Jnhenne Soup. " Roast sirloin of ieef. Horse-radish, sauce Potatoes Baked parsnips. , Plum pudding Baked custard. 'pUPPER. N ' Cold beef, veal and ham pic Salad Spanish cream. Steucd pcacbes.
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https://paperspast.natlib.govt.nz/newspapers/DOM19100903.2.110.1
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Dominion, Volume 3, Issue 912, 3 September 1910, Page 11
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92TO-DAY'S DINNER. Dominion, Volume 3, Issue 912, 3 September 1910, Page 11
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