LIVE STOCK AND MEAT.
COMPARATIVE PRICES
In order to afford a means for a ready comparison between the prices ruling at Addington for live stock, and in London for frozen meat, tables are published below showing this week's quotations, last week's, and those in the corresponding week of the previous, four years. The Addington prices are in each case the top prices obtained, for tho different lines, though in fat' wethers and ewes the 'figures aro for "prime," and not for "extra." The. lamb quotations aro for freezing weights and not for tegs:— May 18. Hay 11. '09. 'OS. '07. 'OS. B. i. s. d. 6. d. b. d. 6. d. 6. d. Fat wethers 19 0 19 0 16 0 20 9 24 0 24 6 Pat' ewes ... 17 0 16 9 13 0 18 0 21 7 19 0 Fat lambs ... 15 3 15 0 M 6 16 0 IB 0 16 9 Store wethers 12 614211 916 0 161 1610 Store ewea... 11 4 12 0 14 6 16 6 8 0 18 0 Store lambe 90 96110 12 0 14 6 13 2 Beet, per 1001b. .... 23 0 24 6 IS 6 25 6 25 0 21 0 Bacon, per < <$ 5J 5 33 The.meat quotations cabled from London by tho High Commissioner on the corresponding dates were as follow: — May May 14. V. '09. '08. '07. '06. d. d. a. a. a. a. Canterbury mutton 33 33 38 4 4 4 North Island mutton ... -31 3J 28 38 33 33 Canterbury lamb -.. 5J 5J 4S 5} 54 43 Otter brands lamb 5 5 4} 5J 5J 43
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https://paperspast.natlib.govt.nz/newspapers/DOM19100521.2.70.5
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Dominion, Volume 3, Issue 821, 21 May 1910, Page 8
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271LIVE STOCK AND MEAT. Dominion, Volume 3, Issue 821, 21 May 1910, Page 8
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