TO-DAY'S DINNER.
{Bpaaiallj- written for Tn» Doumios.J
• ' WEDNESDAY. Boast shoulder'of mutton. Baked potatoes.' Cauliflower.'.Onion Sauce. Stewed . apples . and Custard. STEWED APPLES AND CUSTARD. Six large apples, 3 spongo cakes, $ pint OUstard, Jib. lump sugar, 1 pint of water, lemon peel, red currant.jelly, almonds. Boil the sugar, water, and peel together for seven-minutes. . Peel and core the apples, . place them in the syrup; and cook until tender, but not broken; set them aside to cool. Cut the sponge cakes in two, lay an apple on each piece, eoak • with syrup, stick them with almonds, and put red, jelly on the top. Jteur the custard, round. • . •
, FOR.TO-MORROAvV .. . ■ : Two pounds, mutton cutlets.-." Tomatoes. ■ -French beans. Suet. Jam,
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Dominion, Volume 3, Issue 784, 6 April 1910, Page 3
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114TO-DAY'S DINNER. Dominion, Volume 3, Issue 784, 6 April 1910, Page 3
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