TO-DAY'S DINNER.
, (Specially irritton fpr I'm -DlimNion.),. j
* FRIDAY. ■iFish'/'cakes: l^, Mashed'^ -J?® 1 1'Bs/'j.i.-.iV , . PISH CAKES , ; ifi'9i : "mashed^potatoes,•. 1; taljlespbpnfiil; of ; milk;-lqzAhritter-'melted,; ? 'PeEper' - arid', salt i- to •; taste,, and enough 1 egg ' Wjx'all-.weU-.itogetlier/jm'ake.-'into-r iiat brown, j ~i FOR' TO-.MOftRCAV s fab;; jiciled- p'orfc. 5 -.? lj' pints', of' split '■ pea's. <■ FOE SUNDAY. ■r. SlfeJ'ioin {of.;mtitibnl. J. 7 V eal ;f 6fiemea.t.\?id r 1 ..V ' : '2lb.-' peaches.-• • .' >'ftu-'-.Vs'KV FOR SUPPER. x: ilfc.;fyei:iVjlb: : .?h'am;v*"'LemOn^^^ ' Pastry;-' : .: ; ;Salatl-!dressing.'' y; - ifpint cream.:> X.em6njjelly.
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https://paperspast.natlib.govt.nz/newspapers/DOM19100204.2.7.1
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Dominion, Volume 3, Issue 733, 4 February 1910, Page 3
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78TO-DAY'S DINNER. Dominion, Volume 3, Issue 733, 4 February 1910, Page 3
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