Page 10 Advertisements Column 5

Dominion, Volume 3, Issue 722, 22 January 1910, Page 10

■A;-SUBJECT OJP JNTERKST? : ' :-; ;; .' < ;-Tp. ; .H6USEWIVES.;Sv^:;^> are glad .to' learn., that';fsino»" ■ ■ ;"■»..' the appearance of , a recent par --■'■■ in: these columns about .the ebove, numerous enquiries have:. been- re- . . ceivod by tho -lnakers regarding, it .. . Nor is this, to be, wondered at The .digestive, qualities '.of S—P.. BREAD ; are .very, soon apparent;' : to ; anyone ;■. ■ who has tasted it, 1 while:one's com- ;: mon sehso points.! to- the• fact, that a';";':':•■■ ,'oreine.\flour milled- by "-.the: process '■. which; .'conserves' ait: the '■'; nutritive' ■''; '. qualities of. the- wheii.-germ, must .■■..- : be', more' healthy.- than ■' the, starchy '■:','■ white flour in common use.-'. : ..-■■•: The makers have i recently had a ■ ■ loaf.: of. S—P BEEAP.: analysed' .bV- ' ''" ■ Mr.;. A. A., Bickerton,' .Colonial .Ana-'', lyst,: who '.reports /that" it contains- 5 '■■■■•' per 'cent, less starch- and 2.: per; .cent ■'' W: each more sugar, and: moisture,-' thus : making it,keep: better,'-,: as ' well',- as '• ■ Thei above facts should be snfficieiii': ■■ ; to induce our readers, to try a sample" • loaf of the Bread,- which. is obtain-; •• ; able • lrom; all. Bakers ..and.. Grocers.:'.'' ■"'." ':Wholesalo. : agent,--' Eobt-'Hall, •Old. : •- ■ ..Cnstom'House Street- : ; ,r::

Cures Colds quickly* A few doses l o£ -Ctaa- ' gecn Irish Moss wSI core your add. >! For 47 years it has been the standard r cough renrcdy. There is no other medicine so safe, so sure, so e&cfee. Bat be son you gtt BONBTON'SiSHK '. i - ■ ' K ; iff IMPROVED - ' hm ' wll DT'I ri t ' , |jKKw| iu AnniTiOM * w]< AUUIIIUIM praf Your Corn's 3gf££3> ; VSTion they may bo Kemoved in, v a few applications by , TEED'S GREAT CORN CURE. -, , From, All . 2f iv'-iiv. AX.V.U i , I Ikt"WfiJMNft:lta(iSr \ 25 to 50 - pet cent. Saved by * I , going to \ Hammond & Patrick, J the Mew jeweuers, 1 74 MANNERS ST., WELLINGTON. I Every Eing Guaranteed. I Made to Customer's Size and i Width at on Hour's Notice. S COUNTBY ORDEES BY - |. ', , EETUEN. ' '; . LAKE'S MEDOLINE is specially prepared for the - ' hands. Use< it after washing *. clothes, dishes, floors, etc. "It makes rough hands soft, supple and smooth, i/- everywhere. & d "" " r "" "TV Strength and Endurance, , Beauty and Brains arc developed by a diet of' Oatmeal Porridge I ~ , is the same as tho finest Scotch, of which the Eminent Physiologist, ' Dr. J. 1L Bobertbon, iI.A., MJ3,' " CM., lMM J rf.G., 1M1.5., Edin, says:— "In point of nourishing constituents, ease of Cooking' and Digestibility, it FAR SURPASSES • EVERY OTHER KIND OF FOOD STUFF." , ,' "M'GILL'S" OATMEAL r<ial nuttj flavour which makes Appotising and Delicious Porridge for Young and Old alike. / "K , GILL'S" OATMEAL is made at Tokoinainro (Milton), Otago. Just try it! Don't accept sub- ' , s.titutcs. J Wholesale Agents Hcevea and Co., Mercer Street. -to few- t&itt / hme<, and II » hard to find i reliable icmtdy for I. i! When lire Australians were fightirg in South I Africa one of'them heard of a herb that cure 1 indite lion aad if >ou cml luopencc fo , po larc f 10 the Union Manufacturing Co, 299 Elizabeth j Sllecl, Milbojrne, >ou will recenc a frrc amplel J I clllc of the Omiibc Ruer Herbal Svrjp The \ KeQ C Lotc. keu, Vic , le nfes 10 us efficacy , JOH AS BEGG'S WHISKY is distilled at tho Royat bstato, Lochnag«r, Balmoral, whoro -"the i hnest barlej in the world is grown. The conditions for malting are perfect. Beautiful sparUing water springs out' of tho mouutains ana trickles ' light down into tho Distillery. Tho Whisk} ib peifeet, Try it I NOW. "WHO' SASD bEGG'S?" WE AIL DID! i__ ff|IVB Lane's Emulsion a persistent, honest ' Trial. Makes strength and energy. AH chemists.