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TO-DAY'S DINNER.

(Specially written for Tub Dominion.) ■;::'':' ■■ ■'■"''. ■ Saturday. ' '■: ■ .'',".'. '.. Rice'.and Tomato Soup. .';.;''.'■ Steak.and Kidney Tuddlug. .... ';/., , Macaroni Cheese.'.'■• ,'/■;■: SUNDAY.' .'■ '•■/:"' '■■ Julienne Soup. ' >".Roast.Lamb. ' ', Mint Sauce. ■•.' Peas.-; ' •. Potatoes. . . Red Currant Tart. -":".' FOR SUPPER. Cold Lamb. Mould of Sheep's Tongues. I'lau of Strawberries. Honeycomb Shape. Salad. ■■■..' ~. • . •■ . ;•' '■';.- BICE AND TOMATO SOUP. ' ' Four large tomatoes, loz. dripping, one onion, 'ono'quart of water, ljbj, rice, salt, pepper. Melt the.dripping in tho saucepan, lightly brown the ohopped onion, add the tomatoes (out in slices), water, and! rice. Boil gently until cooked. Add the seasoning- and serve.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/DOM19091211.2.69.1

Bibliographic details
Ngā taipitopito pukapuka

Dominion, Volume 3, Issue 687, 11 December 1909, Page 10

Word count
Tapeke kupu
87

TO-DAY'S DINNER. Dominion, Volume 3, Issue 687, 11 December 1909, Page 10

TO-DAY'S DINNER. Dominion, Volume 3, Issue 687, 11 December 1909, Page 10

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