TO-DAYS DINNER.
r < •' * (Spcoially trriltsn for Tn» Coalition) MONDAY, ' Indian Carry. tTe# Potatoes. Asparagus. r Jnnkot. Sfowad Cherries. < ' INDIAN COREY. ■( Ono apple, 1 onion, 1 dessertspoonful of 't ':''. - chut My. l teaGpooiifnl of . brown' sugar, 1 1 ! i -r. -desscmpoonful of freshly-eratcd. cooonat, and ■v i .'1; of i xurry... powdor, lioz. < butter or dripping. ' Lomoa -iuioe to tisto., . Ona ponnd offresn meat, . out into, smalt • square pieces, J-pint • of i v-v«:i7! stock, salt ' to. taste.: Chop. the appla and onioo , finely. Try, but not burn, in tho butter. Dtist tho meat with flour, put in with the • and fry. a dark brown... Mix tho curry ponder with tho stock, add with tho chntney and sugar .to the'meat,' simmer 9lowly I ; i:for. on 6 hour or longer, add:lemon juice and I coconut just before wrVins; Ser\e with I boiled ■•■.rice. round. • Skim, ofT all fat before dishing up. Neck of mutton chops make an oxcellent eurry.
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https://paperspast.natlib.govt.nz/newspapers/DOM19091129.2.9.1
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Dominion, Volume 3, Issue 676, 29 November 1909, Page 4
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156TO-DAYS DINNER. Dominion, Volume 3, Issue 676, 29 November 1909, Page 4
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