TO-DAY'S DINNER.
' ■ , (Specially written for Tna Dominion.) WEDNESDAY. Eoast shoulder, of mutton. Baked potatoes Stewed onions. Marmalade pudding. SHEWED ONIONS. Skm ti© onions and wash them. They aro best of a moderate size. Dredge them with flour, and fry lightly in butter Place thorn in the stowpan, niid just barely cover them „ l with stock, season well. Cook until tender, taking oaro not to break them, , Dish and i pouT the. grivy over them. v ' ' —— , ' MABMALADE PODDING. ' Throe-quarters of a ponnd o fbreadcrurubs^ v Jib. marmalado, 31b. suet, 1 tablespoonful ot 1 sugar, 1 teaspoonlul carbonate of soda Sour <"* mdk to mix Mix all 'well together and boil for 2 hours. ' i , r ' TOR TO-MQEEOW Two pounds cold mutton lib tomatoes Pastry. * Gooseberries, i pint of cream.
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Dominion, Volume 3, Issue 672, 24 November 1909, Page 4
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127TO-DAY'S DINNER. Dominion, Volume 3, Issue 672, 24 November 1909, Page 4
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