TO-DAY'S DINNER.
(Specially written Dominion) SATURDAY. Stewed brams. Potatoes. Turnips Canary pudding. ', SUNDAY ' Julienne eoiip. Koast pork. Apple sauce Brussels sprouts. > Gooseberry tart. Cream. SUPPER. Cold pork. Galantine of beof. Beetroot Salad. ( Jubilee pudding. Swiss roll. ' GAIAjNTINP OF BKCF. ' One pound beef, Jib. bacon, 10oz. breademmbs, 2 eggs, 1 gill of stock, 1 teaspoonful of parsley, ihnce the boef; cut the bacon auto small picoes Chop the parsley. Beat the eggs. Slix all tho ingredients together Form into a roll. Tio in a puddms cloth, and , boil for 3 hours Then press between 2» baking tins. When cold, glaze, cut the ends, and
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Dominion, Volume 2, Issue 592, 21 August 1909, Page 11
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103TO-DAY'S DINNER. Dominion, Volume 2, Issue 592, 21 August 1909, Page 11
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