TO-DAY'S DINNER.
'■'■;''} written-for Tii' DominoN.]: .' ." S|4:-^-'^ i : -W-"'''*^E:'MiiteTOi' : - v Pridaiidelies' iiu'tm. Potatoes. 1 ?; //•- Pudding/;- - :/>/:'; "//^////MC^^ ;;',v '/■ One', lb:.",.voal'■'.-(put through •;. thb •,: mincing :.:;:-;•; ' machine),.v?oz. ; ".flne. breadcrumbs, loz.nnely- ■:;::' .'.'shopped' snet,;;lJoz.i: butter,-2' a litt'lo -^: ; :. , rrated l iiutmofi;, J a.little grated lemon, peel, Jib. '■:'■' ; tongue or Jib. finely : minced cookdd : ::..;;. .ham^ilii' the; veal and tongue well together j '. ■:.•: Jjolt, 'ho .butter - ( and.', pour.' over the ' crumbs; '..' woll:,mis:'/'aU :.the dry 1 , ingredients, and ,-;-'/./bind' tbo '/mixture/with, the .beaten: eggs; shape ij 'n .!.- intoi//sinaU ./.flat/: cakes, -eggs, breadcrumbs, l'! //-/and ay!m'hot fat.-: Have a pint of brown sauce ./. & : : *a 'a saucqpan; when hot, lay in the fricandelles, '■':■■ get ..thoroughly: hot, and, 'dish neatly '•;*■•■ i/Witb. theigauce.Tountftliem;'garnisb'with slices -.-■■ : ' ; .•;; *';s le ' n ? l ?v little /rolls;of/fried bacon. /•' :i.i/-V ::^.-;AOAj»A FOR/TOMORROW. \;:;-.!/:.v/V/:/ powder, bacon,! quinces.;/
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Dominion, Volume 2, Issue 503, 10 May 1909, Page 3
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124TO-DAY'S DINNER. Dominion, Volume 2, Issue 503, 10 May 1909, Page 3
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