GRAIN MARKET.
(Bi TBurar.APH—miss association.) Christchurch, May 7. ■ The recoTory in the wheat market in America and London, has encouraged local' exporters to again operate, and there.is, therefore, a afairly •keen demand. Prices have. firmed, and fe. ;at oountry stations is now offered. A fair quantity haß changed hands during the last few days, and, between merchants, there has been a considerable turnover., Amongst sales that havo. taken place lately were 2750 bushels of Hunter' 6 af Ss. lid., 10,200 bushels of Tuscan, and 2000 bushels of. Hunter's at is., at country 6tations.\ .' .. , , . , ~ Business in oats is restricted owing to there being no further shipping space available this month.. Otherwise, there would be demand for export at present > prices.. In the meantime, there is' very, little: doing. __ • There has been a sharp potatoes, >as growers declined to sell at 405., and wero pitting their, crops instead. In order to fill orders for the North Island and. West Coast, merchants', have ■ had to increase their limit, and 455.: to 50s. is now being paid lat country stations.' , : , ■ . ■ PKICE OF POTATOES. ' (BT TBEE(SRAPHT—PfIESS ASSOCIATION.) . . Oamaru, May 7. The price of; potatoes during the past few days advanced to JA por ; ton : f.o.b. Oamaru.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/DOM19090508.2.54
Bibliographic details
Ngā taipitopito pukapuka
Dominion, Volume 2, Issue 502, 8 May 1909, Page 6
Word count
Tapeke kupu
201GRAIN MARKET. Dominion, Volume 2, Issue 502, 8 May 1909, Page 6
Using this item
Te whakamahi i tēnei tūemi
Stuff Ltd is the copyright owner for the Dominion. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.