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TO-DAY'S DINNER.

'; J K*^' i'^ ;: X Soles .an" VI ; ! ;:;v;?i V'-4 I'W.iv>.•;•:-. ; -*;-.Potatoes; :^/:. ; ■.' Cauliflower.• '■- ■'; ,' ■" ;;:^:^ ; \;M;l,'J;'V''i.Quin6o-and Apple -Tart. •s- > •'•'. ■ £?■■ -^: ?&i% 9?9 onelteaspopnf ul of; chopped parsley, f.V '' hall ,a' shalot/.'four iinushfooiria.'lempii. -juicei i>'•:: Ba }s ; . a nd';pepper,.;tw6^ tablcspoonfuls.of ; brown ;'. :..r g u pe, ; }oz. .butter,' browned' breadcrumbs. Skin ,:>,• .:wi the .sole,-;',out-.off : the*fins,■ and nick' it with•.-'a ,"=;iv■.■■.v;™?™ • on both'sides.i-Dry-:'jt>.well/ ; chdp ; :.tie ' i...:-' Parsley, ehalot,< and: mushrooms,,and mix them :';i-\.;>;.togo.ther.',,;;--Buttbr a; dish, -sprinkle-half:- the. parsley; and,shalotfon'the VV;■'^■■ ; ',s'-:.:'.: sprinkle, the rest!of.-tho;parsley, etc., over,the }~;>;, . fish.;/; Squeeze :'over;a littfo. lemon juice, season • && ■'W*J Pepper; and then 'shake over. some ';': : breadcrumbs,:previously .browned in'the : oven. ■:. lay the butter'in little bits here 'and there on •V-.'the fish.' vPutUhe.solo'in/a moderate oven, and minutes.: Eemove the fish'on ~.,... :to;a.clean^dishVV : Wariu'.«p.tho sauce; and pour u round ; .tho^fiah.'/-'i- : ;:-'i_7.' : c.;'■.'.'.■• i: A 1 :-.>■.-":. ?;-■■■■■ : - ':•■-. "'<" ■'"■,'-'•V^One'.pomd'-fiUe±'brTeal,'iwßte'san<^'-turnips;' rJ'":.,^^tes/v. : .iv,-' : i.UJ;;.;; ~;.f ; !:::xi' ty 3 ?;;:VJ::,;>-:>;->v •_', ■ '';S' eggs; jam.. ;.;;: '.-":" ■';';-;. ';i; One "tin of lobster mayonnaise, stewing pears,' /:.■'.:'•'■;;.cinnamon; 'lemon., peel;..'half-pint:v,of cream, f V..-Vpoundsrioe.^w-i. -;..v';■:'".'">:•:■'::,'.; 'U; ■

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/DOM19090507.2.7.1

Bibliographic details
Ngā taipitopito pukapuka

Dominion, Volume 2, Issue 501, 7 May 1909, Page 3

Word count
Tapeke kupu
159

TO-DAY'S DINNER. Dominion, Volume 2, Issue 501, 7 May 1909, Page 3

TO-DAY'S DINNER. Dominion, Volume 2, Issue 501, 7 May 1909, Page 3

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