TO-DAY'S DINNER.
Pphcullt Waims fob Thb Dominion.) • THUItSDAT, Boiled Brisket of Beef. Potatoes. Carrots. Turnips, ■ " Dumplings. Toast Fritters. TOAST FEITTEES. * Make some slices of toast, and cut them into nice even-sized pieces. Make some butter hot in a frying pan, put iu tho pieces of toast, and fry a golden brown colour. Drain them on paper, spread jam over them and servo very not. , . '. FOE TO-MOSEOW. Some'cooked .fish, cooked ;v)tatocs, one lemon, one egg, half-pint milk.
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Dominion, Volume 2, Issue 494, 29 April 1909, Page 3
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76TO-DAY'S DINNER. Dominion, Volume 2, Issue 494, 29 April 1909, Page 3
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