TO-DAY'S DINNER.
{Specullt Written for The Douisioh.] ■■-■'" THURSDAY. V Roast Pork. ~.. Apple Sauce. ".' Potatoes. ■•. Beans. '_'■.' ,' '? o !y-polY Fig Pudding. , \ ." ROLY-POLY FIG PUDDING. One pound of figs, 6oz. snot, Jib. flour, milk, uhopthe suet finely, mix with it the flour, and m.ake these into a smooth pasfo with niilk; roll >' out' .to, the thickness of about half-inch, cut the figs in small pieces, and strew them over the paste; roll it up, make the ends secure, tie the pudding in a wet pudding cloth, and boil from, two to three hours. '.'.,.- . ''' . ' FOE SATURDAY. '.. One and a half pounds fillet of steak, vinegar, cauliflowers. . -.•:.-
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/DOM19090408.2.4.1
Bibliographic details
Ngā taipitopito pukapuka
Dominion, Volume 2, Issue 477, 8 April 1909, Page 3
Word count
Tapeke kupu
102TO-DAY'S DINNER. Dominion, Volume 2, Issue 477, 8 April 1909, Page 3
Using this item
Te whakamahi i tēnei tūemi
Stuff Ltd is the copyright owner for the Dominion. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in