TO-DAY'S DINNER.

Dominion, Volume 1, Issue 251, 16 July 1908, Page 5

TO-DAY'S DINNER.

f (Specially Written!'for Tns Dominion.) PRACTICAL SUGGESTIONS BY AN . EXPERT. .. THURSDAY. - • Fish Soup. -Roast Beef. Horse. Radish. • Yorkshire Pudding.: Potatoes. : Cabbage. ' . . ' Suet Pudding and Treacle. ,' FISH SOUP. " I.lngredient^—3 -lb. of bones and. fins of fish, • • 8 quarts of cold water, , 1 teaspoonful salt, . peppercorns or pepper,-1: onion, 1 carrot,-pars-'?fey,. bay!,leaf; 1 sprig of. thyme, i sticks of • -celery or J teaspoonful of,celery.seeds tied in a piece ; of muslin, 3. cloves, : •1. small: blade of mace, loz. fat or butter, 1 pint of milk, 1 ■ ' tablespoonful: of flour.: ■' "Method.—Put all these ingredients >(cut up) into, a saucepan, with the exception, of the flour: and milk. ' Bgil tliem for U:hours, and then /strain the" soup. Add to it' the flour;and . . hiilk, „ previously mixed J-together, and also V 'chopped parslev. soup, is 'not':a plea-•'-Bant flavour, add nutmeg,'; pepper,'salt, or any .'•! otherflavouring' to it. Simiper it for fivo minutes to cook the flour, and then serve "it with, or /without. sippets of'bread. • -Some, . peoplo liko a littlo. chopped fish served in it, " aS the mutton .is-in.'.' mutton broth, ■. . ; r FOR TO-MORROW. . .?•>' Ingredients.—leg of mutton, capers, semolina, : : soup, pumpkin, potatoes,' ■ pancakes, one lemon, ! : stock ior soup. .