''■OfWKinfciwwMn m o w ii — n — o ■■ ii m ii w two Mu i) mt ' Du Barry All Wool Dressing Gowns | In Blue,, Rose, Wine, Fawn, .Black and Lime - . j ' wjth Overcheckf S.W., W.,, O.S. I £5/5/. ■ ; ; . j Paramount All Wool Dressing Gowns j I Bljie and : Fawn* Striped. S.W., W. and O.S'i j From £5/9/j Manhattan All Wool Tailored Dressing j j Gowns j j FEATURING REVERE NECKLINE. . . • ° ' s l Dusky Rose and Bowder Blue. S.W., W. " A £5/0/6 | JOHN GORRY'S | Oilord Street. LEVIN . - y . 'fkone47l| »J» ■■ II IMII || 1II1M1 II IMI l m ~ TT — ^ T' W*1®M are shori I asst al reaeli • • • niake ii|i for tliclir IltO.Y an«l P1IOTEIIV || l»y using more DI&IEI) PKAS, DKIED P jlr^l BKAA'S (wlieii available) and LEIVTILS, ' Make for l,eir YITAM1X by |||| usiiig" isiore .UllUKSE aioil AfllLK ... * #|:Allow^feach ration hook holder to have his or her a fresh egg either boiled, poached, scrambled or fried. , j . \ 1 1 i j ir vj\ ® Serve split pea Or lentil soup with added milk. J i \ (Flavour with bacon ends or bacon rinds); ^ Serve dried blue peas as a vegetahle v\^ith^ M ImmmL tolnato sauceY 'I • Serve cheese dishes of all kinds. ® Serve white sauce, parsley sauce or cheese sauce with fish, brains, sweet- ' . breads, vegetables. • k V \ in/ t> When eggs are plentifui— PRESERVE \ ^n(i *^j for future cooking puxposes and ' \ \\ 1 preserve ENOUGH. * ISSUED BY THE / DEPARTMENT OF HEALTH
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https://paperspast.natlib.govt.nz/newspapers/CHRONL19480805.2.41.4
Bibliographic details
Chronicle (Levin), 5 August 1948, Page 6
Word Count
235Page 6 Advertisements Column 4 Chronicle (Levin), 5 August 1948, Page 6
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