Sunl^^ do NOT agree When milk is exposed to the rays of the sun, fts fiavour is spoiled (by the oxidisation of some of the milk serum constituents) and it loses its Vitamin C content. 4 . * Even indirect light is harmful to milk. A bottle of milk exposed to iight that entered through frosted glass for two hours iost 15% of its Vitamin C. How is your milk reeeived at hor\e? Does it sit on the door-step", in an open box at the gate, or anywhere where it receives full light or sunjight l Get the best out of your 'liPllrt ■ milk by shielding it from ' sunlight and light outside § w ,0^vL and inside. - M I f KEEP IT COVERED : | AND IN THE DARK j ! pl.|f! I||y^ This is the way you preserve j , * i 1 \J its fiavour and food value. j » 9/47 ISSUED BY THE DEPARTMENT OF HEALTH , .
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https://paperspast.natlib.govt.nz/newspapers/CHRONL19480219.2.9.2
Bibliographic details
Chronicle (Levin), 19 February 1948, Page 3
Word Count
150Page 3 Advertisements Column 2 Chronicle (Levin), 19 February 1948, Page 3
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