FOR A BUFFET SUPPER
CORNET PATTIES Buy some Fether-Flake Puff Pastry. (It's mixed ready for use — just roll and bake). Roll out to about iin. thickness and cut into long strips. Wind into comets, i Wash over with beaten egg and baxe in a moderate oven. Scramble some eggs and when the comets . are. ready, fill quickly and serve hot. Or, if preferred, serve the comets .. .. c.old, filled with hard-boiled egg wtj^qpp'ed^i^mix^^tth curry pow^j'de'r. " \ ; v'-Fether-Flake is freshly made by I Adams Bruce ., only, and sold * - s traight--""fro'iii^the^ refrigerator. Allow Fether-Flake to stand a | while before using. Obtainable from the Adams Bruce . shop in i Oxford Street, Levin.
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Bibliographic details
Chronicle (Levin), 24 January 1947, Page 7
Word Count
107FOR A BUFFET SUPPER Chronicle (Levin), 24 January 1947, Page 7
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