WARM WEATHER BAKING
LABOUR-SAVING TIP When the weather is warni and you want to cut down time spenfc in the kitchen, remember Fether Flake, the delicious ready-to-use puff pastry made by Adams Bruce. You buy it by weight, straight from the refrigerator, take it home, then just Roll and Bake. -Wonderfully time-saving — always a success. Fether Flake should be baked in a hot oven, as for scones, using the top shelf. Always let the pastry lie for a little while before baking to ensure perfect lightness. Fether Flake Puff Pastry is freshly made by Adams Bruce, Ltd., only, kept under hygienic refrigeration and sold only in their shop in Oxford Street, Levin,
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/CHRONL19460420.2.9.5
Bibliographic details
Chronicle (Levin), 20 April 1946, Page 3
Word Count
112WARM WEATHER BAKING Chronicle (Levin), 20 April 1946, Page 3
Using This Item
NZME is the copyright owner for the Chronicle (Levin). You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of NZME. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in