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SAVOURY BISCUITS TO THE RESCUE

Here is a way to overcome the shortage of fancy biscuits and at the same time give an individual touch to your catering. Every woman has her own favourite savoury fillings. The following is only one suggestion: Roll out ilb Fether-Flake pastry fairly thin and leave for 15 minutes. Cut into small rounds. When cooked put two together with the following mixture: 2 hard-boiled eggs; 1 tablespoon butter; J teaspoon curry powder; J small onion finely chopped, salt, pepper. Soften butter, mash up the eggs and mix all ingredients well together. Fether-Flake is puff pastry, perfectly mixed and ready to roll out, and is obtainable at all Ernest Adams' Cake Shops and Age cics at IQd lb. —2 Malicious False Alarm.—The Christchurch Central Fire Brigade received a malicious false alarm of fire from a street box at the corner of Cashel and High streets at 7.21 o’clock last even-

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/CHP19430608.2.10

Bibliographic details
Ngā taipitopito pukapuka

Press, Volume LXXIX, Issue 23968, 8 June 1943, Page 2

Word count
Tapeke kupu
154

SAVOURY BISCUITS TO THE RESCUE Press, Volume LXXIX, Issue 23968, 8 June 1943, Page 2

SAVOURY BISCUITS TO THE RESCUE Press, Volume LXXIX, Issue 23968, 8 June 1943, Page 2

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