Page 2 Advertisements Column 2

Press, Volume LIII, Issue 15868, 5 April 1917, Page 2

S y j &^7)^umshir^\ Good for everyone, from the " tiniest of wee tots to the ,-J most aged of grannies. ; Rich in nourishment, abso- , lutely pure, and so tasty that everybody likes them. Try some! Aulsebrook's JXCilk JlrrovoToot j Biscuits » 1 ' 11 FOR A BAD COUGH Here is a fine old-fashioned recipe for coughs, colds or catarrh trouble that is absolutely unequalled. Get from your chemist 1 oz. of Parmint (double strength) and add to it £ pint of hot water and 4 oz. of granulated sugar.' Take one dessertspoonful 4 times a day. * No more racking your -whole body with a cough. Clogged nostrils will open, air passages of your head will clear, and you can breathe freely, and it is pleasant to take. Anyone who has a stubborn cough, hard cold or catarrh in any form should give li) s jrescripti.n a trial. 4

HORSE AILMENTS * And How to Cure them, I Eminent Veterinary Surgeons | strongly recommend " Condy's j 'Fluid" as a reliable remedy i for Sore Shoulders, Sore Backs, | Grease, Thrush, Broken Knees, Cracked Heels and Mud Rash. Of all Chemists and Stores. A usefal Vstsriaary Booklet is on every bottle. Beware of substitute*. Insist on having Condy's Flnld. CONDY'S FLUID CO., G Sn M ' l M625P