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Meat Schedules

The New Zealand Meat Producers Board announces that minimum schedule prices payable in the North Island for the highest grades in each class of meat from and including February 28, are: Lamb 13d; Wethers 8 l-8d; Ewes 5 5-8 d; Ox Beef &1/- per 100 lbs; Cow Beef 41/6; Boner Beef 31/-.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/BPB19490314.2.6.5

Bibliographic details
Ngā taipitopito pukapuka

Bay of Plenty Beacon, Volume 13, Issue 64, 14 March 1949, Page 3

Word count
Tapeke kupu
54

Meat Schedules Bay of Plenty Beacon, Volume 13, Issue 64, 14 March 1949, Page 3

Meat Schedules Bay of Plenty Beacon, Volume 13, Issue 64, 14 March 1949, Page 3

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